How to Prepare The Pizza Vesuvio

How to Prepare The Pizza Vesuvio. It will have certainly a few hundred years, my master Gennaro 40 years ago he told me that this pizza had been passed down from grandfather, then surely we are dealing with a piece of history. Every single time that prepared, He told the story of this pizza, almost as if the pizza was sold along with the story telling.

So dear greedy friends, you also need to listen to you. Is called "Vesuvio"Because if you look carefully at the picture of this pizza vaguely resembles the Gulf of Naples with Vesuvius volcano in front of a sea of ​​tomato and mozzarella

How to Prepare The Pizza Vesuvio
How to Prepare The Pizza Vesuvio

How to Prepare The Pizza Vesuvio

Traditions are always beautiful to remember, I would like very much. Do you think I do exactly as was done in the past, ie with the aubergines into fillets and mozzarella in the calzone or vesuvio filling depends on how you want to call and the most classic daisies ie with tomato sauce and mozzarella cheese in the remaining crescent.

Think that has a direction with which is strictly served, ie the crescent on the side of the customer and the part behind calzone. Be clear this particular with your waiters who serve this pizza to your customers.

How to Prepare The Pizza Vesuvio
How to Prepare The Pizza Vesuvio

How to Prepare The Pizza Vesuvio

This week's guest of our School of Pizza Makers Amandip the lady came from India to attend our practical course to become pizza chefs. So my old teacher lamented Gennaro would have been very proud of me that I'm trying to export a bit 'of our culture in India.

To prepare this pizza we used a mixture with 24 hours of maturation, after a perfect leavening we extended, We stuffed the area for the calzone with some tasty eggplant into strips and mozzarella mozzarella. The rest was topped with tomato and mozzarella.

I invite you to watch the video of the preparation of this pizza easy to prepare that you can easily prepare at home.

VIDEO

How to Prepare The Pizza Vesuvio

For those who are looking for Information about our professional workshops remember the link to our school pizza.

But here you will find the calendar of upcoming professional practical courses scheduled in the coming months.

If you would like more information or clarification please contact me.

How to Prepare The Pizza Vesuvio

Friends, the largest equity that I possess. Found this interesting article? Share on your network of contacts Twitter, on your wall on Facebook or simply press “G ” to suggest this result in Google searches. Disseminate content that are relevant to this blog helps grow. Thank You!

Rate and review

Remember: The longer the menu, First comes the waiter to take our order.

See you soon

Silvio Cicchi

 

Leave a comment

Your email address will not be published.

*