The Eastern Calzone With Stuffing Momo

The Eastern Calzone With Stuffing Momo

The Eastern Calzone With Stuffing Momo. I prepare the pizza from now 40 years and as goes the old saying "You never stop learning". Since I organize pizza courses at our school every week I get students who come from all over the world and therefore also my way of seeing the pizza is slowly changing.

I can not see the pizza as I was used, ie ham and mushrooms, capricious or the simplest of daisies, but I begin to see it as king prawns pizza from Singapore, Mexican chilli pizza, or as in the case of today's Calzone Momo prepared by our friend Surendra coming from Katmandu back in Nepal

The Eastern Calzone With Stuffing Momo
The Eastern Calzone With Stuffing Momo

The Eastern Calzone With Stuffing Momo

This calzone that is apparently one of the most classic trousers has a very special filling. It is prepared with a meat filling really belongs to the oriental culture that remotely resembles the spicy scent of a delicious curry.

The preparation, called as the recipe says “Momo” it is made from ground chicken meat, of finely chopped white onion, garlic and ginger in a blender past and browned in oil, a pinch of salt and this delicious mix of spices used a lot in Nepal, China and India aptly named Momo.

Here's how it looks once prepared

The Eastern Calzone With Stuffing Momo
The Eastern Calzone With Stuffing Momo

The Eastern Calzone With Stuffing Momo

Everything else … history. The preparation of the calzone is done in exactly the same way we are used to seeing, ie base of mozzarella, momo stuffed and classic rolling closure edge.

I added the video if you should wish to make it at home.

VIDEO

The Eastern Calzone With Stuffing Momo

No matter where in the world you come, no matter what your culture, if you like the art of baking pizzas, subscribe to one of our practical courses in our school. You will find all information about our workshops here.

At this link you can reach the calendar of upcoming courses in programming.

The Eastern Calzone With Stuffing Momo

Before moving to the greetings I remind you that it is already possible to download my latest book is called: NOT ONLY PIZZA – What should have all the pizzerias in your menu. You can find it here.

Dear friends I make an appointment next week for other delicious recipes of pizza.

If you like my pizza recipes from around the world, I invite you to visit my YouTube channel, you will find hundreds and hundreds of video recipes of pizza pizza prepared by students who attend our weekly courses

 

Ciao

Silvio Cicchi

 

 

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