Pizza with Tomato Bacon Tomato and Pecorino

Pizza with Tomato Bacon Tomato and Pecorino. This week in the laboratories of our "Pizza Cook School"Despite the heat and holidays, we regularly present unabated. If you look at our calendar of professional practical courses you will notice that our courses are regularly every week throughout the year.

The pizza that we propose today is full of flavor and really tasty, it is a prepared pizza with bacon into thin slices with the addition of cheese pecorino grated.

Pizza with Tomato Bacon Tomato and Pecorino
Pizza with Tomato Bacon Tomato and Pecorino

Pizza with Tomato Bacon Tomato and Pecorino

To prepare this pizza we used a mixture with 48 hours of maturation. After helping draft with a spoon we added the tomato, slices of bacon rolled and a pinch of oregano. At this point we fired pizza.

In our wood oven it took just over a minute to achieve the perfect golden brown. Immediately out of the oven, at this point we added pecorino cheese and a sprig of fresh basil.

Pizza with Tomato Bacon Tomato and Pecorino
Pizza with Tomato Bacon Tomato and Pecorino

Pizza with Tomato Bacon Tomato and Pecorino

Below the video of the preparation of this delicious pizza, for sure will be of help to all those who want to prepare it at home.

VIDEO

Pizza with Tomato Bacon Tomato and Pecorino

Even today we are at the end joints, First to greet you wanted to remind all interested in our professional practical courses, will find all relevant information at this link.

For the less fortunate who do not have time and resources to travel this far in our school, I remember that here on our site there is a great "Course Pizzaiolo ONLINE"For everyone, you can follow from the comfort of your home during your free time from your mobile phone or PC. You will find all the information on Our online course here.

Pizza with Tomato Bacon Tomato and Pecorino

Before leaving I remember you can download my latest book is called: NOT ONLY PIZZA - What should have any pizza on their menus. A great picture book which contains many recipes of Italian cuisine. You can find it at this link.

If you still have some available minutes I invite you to visit our YouTube channel, It contains hundreds of video recipes of pizza prepared by the students who attend our weekly professional practical courses

 

See you soon

Silvio Cicchi

 

 

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