Wheat harvest 2020 Excellent and abundant

Wheat harvest 2020 Excellent and abundant

Wheat harvest 2020 Excellent and abundant. Excellent vintage this of 2020. Despite the many problems due to the Covid-19 pandemic, it would seem that everything has gone smoothly.

Excellent flour production, so great pizzas.

Wheat harvest 2020 Excellent and abundant
Wheat harvest 2020 Excellent and abundant

Wheat harvest 2020 Excellent and abundant

For those unfamiliar with wheat and all its variants, take a look at Wikipedia.

Soft and durum wheat are used for human consumption. From durum wheat semolina is obtained for pasta. Flours for bread making are obtained from soft wheat, pizza, baked cookies and sweets.

Wheat 2020 Excellent Flour

All this information is clearly studied during our professional practical courses that we carry out weekly in our pizza school. All information on our practical courses at this link.

For those who do not have the time or resources to come to our pizza school, I remember that here on our site there is a fantastic "Online Pizza Maker Course" that you can follow directly from the sofa at home. Just download it on your PC or Mobile. All the information course online at this link.

Excellent Vintage for Pizza Flour

If you haven't downloaded my latest book yet, do it now. You will find it at this link. This is as the title clearly says "NOT ONLY PIZZA - What all pizzerias should have on their menu ". You'll find it here.

Save this website as favorite, It will be useful the next time we will prepare the pizza to your door, here you will find beyond 300 Video recipes of pizza.

To this page you will find the latest news on our site

Before saying goodbye, as I usually do, I would like to remind you to visit my youtube channel, where you will find hundreds of video pizza recipes.

 

See you soon for more news on the world of pizza.

Silvio Cicchi