In recent years, home baking has taken hold in many Italian families. The homemade pizza is now available to everyone. Unlike some years ago, when it was more difficult to find good ingredients to make a good pizza at home, today you can find on the shelves of supermarkets any product, so with some simple trick we can cook at home a good pizza as that of pizzerias.
Tools To Make Pizza House
To facilitate the task of preparation of the pizza, mix seasonings and cooking, here's a list of stuff that everyone should have at home.
Baking sheet blue steel 30 x 40 cm, E’ the classic pan used to cook all the pizza for pizza, and these are the standard sizes of the furnaces of home.
Refractory stone for direct cooking of bread and pizza in the oven. It is preheated in the oven and ensures even cooking and perfect.
Wooden shovel to bake pizzas, made with a suitable timber and smooth to make the operation of bake the pizzas much simpler.
Thermometer probe. This very useful tool in the kitchen is used to measure the temperature of the dough for a careful control in the management of the dough in the refrigerator at home.
Pliers to churn out trays of pizza. Allow us to ease handling trays of pizza in the oven.
Boxes of rising pizza. Measures 60 x 40 cm, white, indispensable at home and in the pizzeria when we prepare the dough and leave it to leaven.
Chopping wood for pizza and the wheel to cut into wedges your pizzas.
Monopizza oven for cooking perfect as that of the pizzeria.
Last but not least important, are the raw materials. Always use quality flour, fresh yeast, a good tomato sauce and mozzarella pizza.
I have a feeling, however, to be able to give advice: in life and at work are essential equipment sacrifices and willingness; but they must be accompanied by passion. Leave your comment on this page.
If you want to learn more about the equipment pizzeria consults wikipedia.