Category Archives: Recipes

Sweet and Sour Onions How To Prepare Them

Sweet and Sour Onions How To Prepare Them

Sweet and Sour Onions How To Prepare Them. Today we are talking about a very tasty dish, widely used in pizzerias for the filling of pizzas, but also as a side dish or even as an aperitif or appetizer.

It is also a perfect side dish to accompany meat or fish dishes, also great for stuffing burgers.

Sweet and sour for topping pizzas

The sweet and sour taste makes this ingredient very appetizing, therefore also suitable for combining very different ingredients.

The preparation of Onions Sweet & Sour it's fast, take a few minutes. You can use the red onion of Tropea, but also the fresh onion is not bad.

Sweet and Sour Onions How To Prepare Them

Let's prepare the ingredients: onions, red wine vinegar, sugar, oil and salt. Someone adds two cloves to taste.

Cut the onions and brown them in extra virgin olive oil, let them caramelize by adding the sugar, blend in the red wine vinegar and leave on a low heat until cooked.

Other useful tips

If you like onions in bitter-sweet, prepared in the same way as the sweet and sour peppers, or why not the Pumpkin Sweet & Sour. They are all fantastic ingredients for the preparation of delicious pizzas.

About pizza, if you want to become professional pizza chefs, subscribe to one of our Professional workshops that we organize weekly in ours School pizzaioli. You will find all the information at this link.

Greetings

Appointment in a few days for other useful information on the world of pizza.

Ciao

Silvio Cicchi

 

 

 

Pizza with Tomato Mozzarella Potatoes and Bacon

Pizza with Tomato Mozzarella Potatoes and Bacon

Pizza with Tomato Mozzarella Potatoes and Bacon. The pizza with bacon and potatoes has always been one of the most popular pizza in pizzerias. The marriage of the taste of bacon together with that of potatoes it is really appreciated by everyone.

In the laboratories of our School pizzaioli where we carry out our professional practical courses on a weekly basis, today we have just prepared this delicious pizza. If you would like more information about our workshops, you will find it all here.

The delicious potato and bacon pizza

The preparation of this pizza is very easy, suitable for all. If you want to prepare it at your home, follow the video below.

Roll out the dough and add the tomato, potatoes, the bacon and mozzarella. Bake in your hot oven for a few minutes.

Pizza with Tomato Mozzarella Potatoes and Bacon

VIDEO

After your pizza has reached the perfect browning, baked and served piping hot to your lucky guests.

I remind you that my latest recipe collection is already available for download. You will find all the information at this link. The collection is called: Not only pizza.

Conclusions

Appointment in a few days for many other news on the world of pizza.

Visit my You Tube channel, you will find beyond 300 Video recipes of pizza.

 

Ciao

Silvio Cicchi

 

 

Vegan Pizza with Vegetables Mix

Vegan Pizza with Vegetables Mix

Vegan Pizza with Vegetables Mix. Here we are at another chapter concerning the vegan pizza. The number of is always greater vegans who frequent our pizzerias, so here is another example of preparing a classic pizza.

Sabina, our amazing student from Bosnia enrolled in the our professional practical course to become a pizza chef. If you are looking for more information about our professional courses and upcoming available dates, click on this link.

Vegan pizza with a fantastic mix of vegetables

The preparation of this pizza does not involve great difficulties, It fits all, whether you are a beginner or an experienced pizza chef.

After having spread the disk of dough, add the tomato, finely chopped garlic and a nice topping of vegetables to your liking.

Vegan Pizza with Vegetables Mix

Bake in your hot oven and wait until perfect browning. As soon as it is ready, take it out of the oven and serve it to your guests.

Below is the video of the preparation of this delicious pizza.

Video

Conclusions on vegan pizza

It is already available for the download my latest collection of product recipes that every pizzeria should have on their menu. You will find all information about the book here.

I'll meet you in a few days for other recipes and advice on the fantastic world of pizza.

See you soon

Silvio Cicchi

 

 

 

Vegan Pizza with Pesto, Potatoes, Peppers and Cherry Tomatoes

Vegan Pizza with Pesto, Potatoes, Peppers and Cherry Tomatoes

Vegan Pizza with Pesto, Potatoes, Peppers and Cherry Tomatoes. We continue with the tips regarding the selection of vegan pizzas to delight your special customers.

Today's pizza is always prepared by Sabina, pizzaiola from Bosnia who signed up for ours Professional practical course pizza makers in our school. I take this opportunity to remind you that you will find all the information regarding our professional practical courses a this link.

Today's delicious vegan pizza

The pizza Sabina made today is truly delicious, suitable for those who follow the vegan and non-vegan diet. It is a pizza with a Genovese pesto base with a grilled potato topping, Red peppers, and cherry tomatoes.

Vegan Pizza with Pesto, Potatoes, Peppers and Cherry Tomatoes

After having spread the disk of dough, using a spoon, add the pesto, stuffed with previously grilled potatoes and finish it all off by adding the cherry tomatoes.

Bake in a hot oven until golden brown, take it out of the oven when ready and serve the still hot pizza to your guests.

Our video recipe

Below the video of the preparation of this pizza. Follow the video carefully if you want to prepare it at home next weekend.

VIDEO

Greetings

Before saying goodbye, I wanted to remind you of some useful information. My latest recipe book called. Is already available: Not only pizza. A fantastic collection of old and new recipes that all pizzerias should have on their menu. You'll find it here.

Appointment in a few days with the next pizza.

Ciao

Silvio Cicchi

 

 

The Vegan Calzone

The Vegan Calzone

The Vegan Calzone. We continue our review of vegan pizzas. The pizza that Sabina prepares for you today is a calzone filled with delicious ingredients vegans.

Sabina from the Bosnia she enrolled in our professional practical course at ours School pizzaioli. For those who want more information about our professional courses, can follow this link.

The Vegan Calzone that everyone likes

just so, as the title clearly says, everyone likes it. Vegan and non-vegan, dieters like it, like those looking for a light pizza, kids love it.

The preparation of this calzone is very easy, just add the vegetables you like best or those you have available in your refrigerator.

The Vegan Calzone

Below is the video to follow for those who want to prepare it at home next weekend.

VIDEO

Vegan, a lifestyle

If you have not already done, I remind you that my latest collection of recipes called: Not only pizza. Follow this link.

Appointment in a few days for more news about pizza.

Ciao

Silvio Cicchi

 

 

Vegan Pizza with Tomato and Grilled Vegetables

Vegan Pizza with Tomato and Grilled Vegetables

Vegan Pizza with Tomato and Grilled Vegetables. More and more customers vegans that come into our pizzerias. So dear friends pizzaioli, also be prepared for this eventuality.

Veganism proposes a lifestyle based on the consumption of products (resources) which do not come from the animal kingdom.

How to please a vegan customer

Today together with Sabina coming from Bosnia who enrolled in our professional practical course in our pizza school, we prepared an excellent vegan pizza,

It is an excellent pizza in great demand in a pizzeria, since vegans and non-vegans like it. Very easy to prepare, after rolling out the pizza, we added tomato on the base and some delicious grilled vegetables, oil, salt and rosemary with a few finely chopped cloves of garlic and go, immediately in the oven.

Vegan Pizza with Tomato and Grilled Vegetables

After the pizza has reached perfect browning, we take it out of the oven. Follow the video below carefully if you want to prepare it this weekend at your home.

VIDEO

The vegan pizza that everyone likes

If you too are true pizza lovers, subscribe to one of our Professional workshops that we organize weekly in our pizza school. You will find all the information here.

If you have not already done, I remind you that my latest book is already available for download, which is a fantastic collection of ancient and modern recipes, is called Not only pizza. You will find all the information here.

Greetings

Appointment in a few days for other delicious recipes.

Ciao

Silvio Cicchi

 

 

Focaccia with tomatoes, bacon and rocket

Focaccia with tomatoes, bacon and rocket

Focaccia with tomatoes, bacon and rocket. Welcome back to our website. Today we will delight you with another of our delicious pizza recipes.

For this special occasion we have dusted off a much loved ingredient in Italian cuisine. The pillow, famous in the preparation of the recipe for spaghetti alla carbonara and on pizza it is no exception.

Today's delicious focaccia

This focaccia is suitable for both the heat of summer and short, cold winter days. After rolling out the dough, add some cherry tomatoes on the pizza and bake.

When our focaccia is golden brown, remove from the oven and add the fresh rocket. Serve still hot to your guests.

Focaccia with tomatoes, bacon and rocket

Below the video of the preparation of this cake.

VIDEO

Visit our youtube channel for more 300 pizza recipes to prepare at home

 

See you soon

Silvio Cicchi

 

 

Pizza With Gorgonzola Sausage and Vegetables

Pizza With Gorgonzola Sausage and Vegetables

Pizza With Gorgonzola Sausage and Vegetables. Welcome back to the many pizzas we prepare in the laboratories of our pizza school. Today we are going to make an absolutely delicious pizza, it is one of my favorite pizzas, strong taste.

This is the famous pizza with the gorgonzola with the addition of sausage and grilled vegetables. Very easy to prepare even at home. It is not difficult preparation.

How to prepare this succulent pizza

Roll out your dough ball, add the tomato with the help of a spoon, add the gorgonzola cheese, crumble the sausage on the pizza and finally add the mozzarella and the previously grilled vegetables.

Bake in your oven at high temperature until completely golden. When it's ready, Remove from the oven and serve hot to your guests.

Pizza With Gorgonzola Sausage and Vegetables

Following the video of the preparation.

Video

You would like to learnart of pizza maker? Well, I have what you need. In our pizza school there is a new course every week. Our courses are individual, sign up to participate. Will find all the information here.

Conclusions

My latest recipe collection called. Is already available for download: Non Solo Pizza. Everything that every pizzeria should have on their menu. For more information follow this link.

I just have to say goodbye by giving you an appointment here on our site in a few days for other interesting pizza recipes and news about the world of pizzerias.

See you soon

Silvio Cicchi

 

Follow my youtube channel for many more videos like this one.

How to Make Barbecue Sauce

How to Make Barbecue Sauce

How to Make Barbecue Sauce. Perfect to be combined with all meats. It works great, just open the container and pour it over the meat. Scherzo!!! Let's try to prepare our only one salsa barbecue, without preservatives and without chemical additives. Success is guaranteed.

Don't forget that this sauce is also perfect for marinating our meats before grilling them.

Recipe for barbecue sauce

200 grams of tomato sauce

A spoonful of tomato paste

2 spoons of mustard

two tablespoons of Worcestershire sauce

2 tablespoons sugar

3 spoons of vinegar

A chilli

1 onion

A clove of garlic

20 grams of butter

Sale

Tabasco q.b.

How to Make Barbecue Sauce

Melt the butter in a pan with the garlic clove and onion, when they are browned, add the tomato puree, the concentrate and mustard, chilli sugar and vinegar. Cook for 20 minutes over very low heat. Turn off the heat and pass everything through a colander adding the salt, tabasco and worcestershire sauce.

It can be used by adding it to grilled meats, as a condiment on your favorite dishes, it is also recommended for marinating your meats before grilling. On fried potatoes it is an absolute delight.

Conclusions on the barbecue sauce

You are a pizza lover? Discover our professional practical courses to become a pizza chef. You'll find all the information This Page.

Visit our youtube channel with over 300 pizza recipes.

 

See you soon

Silvio Cicchi

Vegetarian Pizza With Pickles

Vegetarian Pizza With Pickles

Vegetarian Pizza With Pickles. For hundreds of years, i have been preparing in summer pickles. Preparing a pizza with this type of vegetables is one absolute delight.

I remember my grandmother who gathered many types of vegetables in the garden during the hot season, he boiled them with a mixture of water and vinegar and kept them in hermetically sealed glass jars to consume them during the colder season.

Use pickles on pizza

The preparation of this pizza does not require no difficulty, it is suitable for anyone. After having carefully rolled out the disc of dough, add the tomato, mozzarella and pickled vegetables. Bake until golden brown, Remove from the oven and serve hot to your guests.

Below is the video of the preparation of this delicious pizza, just talking about it makes your mouth water.

VIDEO

Vegetarian Pizza With Pickles

On our site, as you have certainly noticed, hundreds of pizza video recipes are available, all prepared by the pizza chef students who attend our practical courses to become professional pizza chefs. You will find all the information about our professional practical courses to this page.

But here it is available calendar of our courses in programming in ours School pizzaioli.

Conclusions on pizza

If you haven't already, I remind you that it is already possible to download my latest recipe book called: Non Solo Pizza. A fantastic collection of ancient and modern recipes that are absolute monuments of Italian cuisine and that all pizzerias and restaurants should have on their menu. All information is available on this page.

Before saying goodbye, I invite you to subscribe to my youtube channel, hundreds and hundreds of video pizza recipes. Fantastic option for those who often prepare pizza at home.

 

See you soon dear friends

Ciao

Silvio Cicchi