Oil flavored with ginger How preparation of this dish

Oil flavored with ginger How preparation of this dish

Oil flavored with ginger How preparation of this dish. With the arrival of warm and ingredients that offers us this wonderful season, it's time to pull out of the drawer the classic quick and easy recipes to prepare. I want to offer a particularly good recipe to make at home a flavored oil to give an exotic touch to all your dishes: Oil Flavoured with Ginger.

Oil flavored with ginger How preparation of this dish
Oil flavored with ginger How preparation of this dish

This delicious root has immense virtue we should all take advantage, It is a fantastic appetizer and excellent digestive, known as antirheumatic, eliminates the intestinal gases that form in the stomach, It improves circulation and is an excellent natural remedy for headaches and toothaches.

Oil flavored with ginger How preparation of this dish

Preparation:

Now you can find the ginger root in any supermarket, The most important thing when you purchase it is to choose a fresh root. When you get home, sbucciatelo and grattugiatelo.

doses: I personally use 300 grams of grated root for a liter of extra virgin olive oil and the result is outstanding.

Oil flavored with ginger How preparation of this dish
Oil flavored with ginger How preparation of this dish

Pour the grated ginger root in a glass jar, cover it well with the extra virgin olive oil, tightly close the lid and let stand for a week in a cool dark place in your home worrying stir gently every day..

Oil flavored with ginger How preparation of this dish

Using a pizzeria and in the kitchen: A little oil with ginger on a pizza with vegetables will make a great impression with your guests, a teaspoon of this oil to dress a pizza with arugula and prosciutto give you a really nice touch to this pizza.

Oil flavored with ginger How preparation of this dish
Oil flavored with ginger How preparation of this dish

In the kitchen: try it as a seasoning on boiled potatoes, on boiled vegetables, on cous-cous, great on chicken and fish, great on grilled shrimp, but do not miss the chance to enjoy it even on a simple omelette.

The oil flavored with ginger is just one of many types of flavored oil will find in our website by clicking here.

Oil flavored with ginger How preparation of this dish
Oil flavored with ginger How preparation of this dish

Would you like to make pizza to your house like a professional pizza chef? Is there a quick and easy way to do it, subscribe to the course of professional pizza maker that I have prepared for you, forty years of experience in preparing the pizza made available to you with lots of videos to watch on and a host of useful information and secrets to prepare pizza at home like the one you buy in a pizzeria. To know more click here.

Would you like to know more about ginger? Through this link you will be redirected to the wikipedia page for this delicious root.

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3 thoughts on “Oil flavored with ginger How preparation of this dish”

  1. the method to avoid this is to pasteurize the oil. simply, after all, put the glass jar with the lid inside a pot filled with water and bring to a boil. just bubbles, turn off the fuoo and let it cool in the water.

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