Pizza on the plate the tradition of the pizzeria

Pizza on the plate the tradition of the pizzeria

Pizza on the plate the tradition of the pizzeria. History of pizza on the plate: Plate pizza is one of the oldest forms of pizza, known since ancient times Greece.

Over the centuries, the pizza dish it has become a symbol of Italian cuisine and an icon of catering.

The tradition of the pizzeria

The pizza shop is a place where the pizza on the plate is prepared and served according to the Italian tradition.

The pizzeria has become a point of reference for culinary culture and a place where people gather to eat, chat and spend time together.

Pizza on the plate the tradition of the pizzeria

The secret of pizza on the plate: The key to the success of the pizza on the plate lies in the quality of the ingredients used and in the preparation technique.

The pasta must be cooked perfectly, the toppings must be fresh and well balanced and the cheese must be of high quality.

The future of the pizzeria

The pizzeria is continuously evolving to meet customer needs.

New technologies, new recipes and new ingredients are helping to create an ever more surprising and delicious pizza on the plate.

Sign up for our professional hands-on courses

If you are interested in becoming a pizzeria professional, enroll in our professional practical courses.

We will provide you with all the skills and knowledge necessary to prepare the perfect pizza and become a true expert of Italian cuisine. All information at this link.

Ciao

Silvio Cicchi